Anyone who visits New Orleans will certainly partake in the city's food and drinks, enjoying a rich culinary tradition three hundred years in the making. But to hear the story of the development of that tradition, while tasting those dishes and beverages, is what it means to experience the real New Orleans.
Below is a sampling of the presentations that Elizabeth Pearce offers. But if you don't see what you're looking for, be sure to contact her, as she is more than happy to accommodate custom requests.
- History in a Glass: The Story of New Orleans in 3 Drinks
- Sazerac on the Go
- Café Brulôt on the Go
- Sugar Bowl: New Orleans Sweets
- Room in the Bowl: Gumbo and the Creation of New Orleans
- French Quarter Culinary Walking Tour
All demonstrations are also available as hands-on/in-home Cooking Classes. The components of each demonstration may be presented separately or together. Please contact Elizabeth for details. Pricing will vary.